Discover the authentic face of Sannio Beneventano through a family who has made wine and land their vocation and let yourself be guided in an immersive food and wine experience in Castelvenere, the village where the vine dominates the landscape.
You will be welcomed by Nicola and Andrea, father oenologist and agronomist and son sommelier, ready to guide you through a journey among native grape varieties, rural culture and organic viticulture. The tour begins at the charming Educational Vineyard, a cultural heritage and living museum of biodiversity, with over 20 varieties of native grapes cultivated.
You will continue in the laminated wood cellar, where you will discover production techniques of organic and sulfite-free wines, balancing innovation and respect for tradition.
If you choose the lunch or dinner package, the experience continues at the family farmhouse with a 4-course menu prepared by Donna Lorenza, served in a room dominated by an ancient 1595 wine press. Each dish is paired with 3 estate wines in a seasonal sensory tasting.
Alternatively, you can opt for the visit with wine tasting, accompanied by appetizers and local typical products.
Book now your experience between tradition and oenological innovation in the heart of Sannio in Campania.
When booking, select lunch or dinner and enjoy a full meal based on local recipes and traditional products, including:
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