Discover the secrets of traditional pastry with a Neapolitan dessert workshop in Scafati, near Pompeii, and let yourself be enchanted by the authentic aromas and flavors of Campania. The experience begins just steps from the Pompeii Ruins, where you will meet Francesca, a local cook, who will accompany you with an included transfer to her home, where the lesson takes place.
Here, in a welcoming and family atmosphere, you will enjoy an engaging experience, perfect for those who love traditional cuisine and local traditions. After a convivial moment and a welcome aperitif, you will dive into the dessert workshop, learning techniques and stories passed down over time while preparing typical Neapolitan desserts.
During the experience, you will create one of the most beloved desserts such as tiramisù, zeppole, artisanal biscuits, tarts, and creams, working simple ingredients with care and passion.
The pace reflects a true Campanian home, filled with warmth and authentic moments. Before the final tasting, you will be served a homemade pasta dish with tomato sauce, prepared by Francesca, paired with a glass of wine.
Then, enjoy the desserts prepared during the workshop, sharing this special moment with the host family in a relaxed setting. At the end, you will also receive the traditional recipe of the dessert you created.
Book your dessert workshop near Pompeii now and experience taste, tradition, and conviviality in Campania.
The meal included in the experience consists of:
You can reach the meeting point in Pompeii (NA), Via Piave 34, just 100 meters from the Amphitheatre entrance of the Pompeii Ruins and a short walk from the Sanctuary of the Basilica. From here, a free transfer service is included to take you directly to the location where the experience takes place.
The experience is available only upon request. For more information and to check availability on your preferred date, please contact us at support@esperi.it.
Comfortable clothing
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