IMPORTANT

• If you have added the "Tagliere del Matese," after booking, please inform our partner of any food intolerances by contacting the number on your booking voucher.
• This type of tasting includes meat and cheese and it will be difficult to accommodate vegetarian or vegan requests.

YOUR EXPERIENCE IN BRIEF

• The experience will be guided by the master brewer in person
• Tasting of 3 types of craft beer: Blonde, Weizen, Pale Ale
• Option to add the "Tagliere del Matese" as an extra
• During the visit, you will learn curiosities and facts about the world of beer
• Possibility of outdoor space for the guided tasting
• The experience is available at the times indicated during booking: 11:00 AM and 6:00 PM

EXTRA, OPTIONAL: TYPICAL MATESE PRODUCT BOARD AT ZERO KM

By adding this extra, you can accompany the various beers in the tasting with a delicious board made by a local farm near the brewery, producing high-quality cheeses and cured meats exclusively from animals raised locally.

THE MICROBREWERY

The beers made by Marino are the result of countless studies and experiments aimed at making the territory and its agricultural productions the real protagonists, using ancient local wheat, hops grown in Sannio, and grape must from native Sannio vineyards.

The small brewery has a relaxation area and is located in a natural setting at the foot of the Matese mountain range, part of the Sannio Apennines, stretching between Campania and Molise, between the provinces of Benevento and Caserta, Campobasso and Isernia, a paradise for hikers, rich in wild, characteristic, and historical places, from the Samnites to the brigandage.